Photo: #The fresh produce department at a Cub Foods store in St. Paul.

New study advocates cutting down on the salt


LISTEN

A recent study in the New England Journal of Medicine found that reducing salt in your diet could have as big an impact on health as quitting smoking or losing weight. Renowned nutritionist Marion Nestle joins Midmorning to discuss the link between salt and health and delve into the economic, social, and scientific reasons that we choose the foods we eat.

Guests

Resources