Eat food. Not too much. Mostly plants.

#1 Best-selling author Michael Pollan, speaking at the Barnes & Noble at the Galleria in Edina about his book, "In Defense of Food: An Eater's Manifesto."

Guests

• Michael Pollan: Contributing writer, New York Times Magazine. Professor of Journalism at University of California- Berkeley. Author, "In Defense of Food: An Eater's Manifesto," "The Omnivore's Dilemma," and "The Botany of Desire."

More from MPR

• Michael Pollan spreads the word about eating food
  May 19, 2009
• 'The Omnivore's Dilemma'
  August 23, 2007
• Where does your food come from?
  June 7, 2007

Resources

• Michael Pollan's web site