Food banks struggling with fewer donations, more mouths to feed
Food shelves are struggling to provide food to growing ranks of hungry people across the nation. At the same time rising food prices and economic pressure are dwindling supplies at the food banks. Food rescue is one of the innovative methods food banks are using to feed the hungry.
- Rob Zeaske: Executive director of Second Harvest Heartland.
- Tim Barnes: Director of Emergency Foodshelf Network, a food bank based in New Hope.