The ups and downs of the restaurant business
Broadcast: Midmorning, 09/24/2007, 10:06 a.m.
Three high profile restaurants in downtown St. Paul have closed within the last several months. Their troubles highlight how difficult it is to grab and keep dining clientele.
- Adam Platt: Senior editor at Mpls.St.Paul magazine.
- Rick Nelson: Food writer for the Minneapolis Star Tribune.