Focus on food
Broadcast: Midmorning, 09/07/2007, 10:06 a.m.
From food safety to genetically modified crops to obesity, what we eat and how we eat is a bigger issue than ever before. A new institute at the University of Minnesota aims to tackle some of those problems.
- Mindy Kurzer: Professor in the department of food science and nutrition, and director of the Healthy Foods, Healthy Lives Institute at the University of Minnesota.
More from MPR
- Lack of grocery stores may result in poor nutrition for N. Mpls
August 24, 2007
- 'The Omnivore's Dilemma'
August 23, 2007
- Big mess at Whole Foods
August 21, 2007
- Minnesota organization begins first local 'fair trade' label
July 25, 2007
- The ethics of eating
July 21, 2007